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AIC Thanksgiving Dinner Food Round-Up

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AIC Thanksgiving Dinner Food Round-Up

Post by Jules »

Hi I'll be helping coordinate the AIC family Thanksgiving meal to be held at Shannon's house on November 17th. Last year we had about 50 guests.

AIC will be providing the main course (which I've heard has been requested not to be Turkey) and a veggie main course.
Please provide suggestions for these. Ham? Tofurky? Lasagne?

We ask that individuals sign up to bring a dish or food item from the following categories.

Salads (green, fruit, carrot and raisin, jello)

Vegetables (broccoli, stir fry, casseroles, green beans, vegetarian options)

Starches (bread, rolls, stuffing, mashed potatoes, sweet potatoes)

Desserts (pies, brownies, cookies etc)

Condiments (butter, salt, pepper, hot sauce, sour cream) would also be nice to bring if you have extra.

As always, mix it up, get creative, share your family and cultural recipes.

Post your contribution here on this thread. I'll PM you to confirm your dish.

Also, BYOB to the party, though Orf is donating beer.
"Love is the ultimate outlaw. It just won't adhere to any rules. The most any of us can do is to sign on as its accomplice. Instead of vowing to honor and obey, maybe we should swear to aid and abet." Tom Robbins
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Post by Jules »

I'll be bringing a main dish or two, and i hope to offer up my veggie cornbread stuffing.
"Love is the ultimate outlaw. It just won't adhere to any rules. The most any of us can do is to sign on as its accomplice. Instead of vowing to honor and obey, maybe we should swear to aid and abet." Tom Robbins
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Post by madeline »

I'll bring pie.

PS - I am highly in favor of Turkey main course! Turkey is delicious, pure protein, tryptophanny goodness.

Post by shando »

I'm guessing that Julie missed my other post earlier, but I am still looking for takers to change venues or a consensus to have this early enough in the day so I can make my evening gig at the Alamo and I don't leave my wife to entertain her husband's associates and friends.
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Post by Brian Boyko »

Speaking of which - I really need to ask someone for a ride to the airport Thankgiving morning, Nov. 22nd. I'm hoping to be there by 7am. Plane leaves at 12, but you can never be too early.
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Post by Jules »

Whoa... I did miss that post. Huh.....
"Love is the ultimate outlaw. It just won't adhere to any rules. The most any of us can do is to sign on as its accomplice. Instead of vowing to honor and obey, maybe we should swear to aid and abet." Tom Robbins
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Post by Miggy »

Last year I made Vin Chaud (warm spiced wine) which seemed to go over well since I think it was all gone by the end. I'll only do that again if it gets colder. I also make a mean home-made mac-n-cheese and I'll work on something else that's veggie-licious.

I can't wait - I loved the event last year!

Post by James Snacker »

I call cornbread!
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Post by nadine »

hmm.. was this ever scheduled to be on Nov 18th at 2 pm?
I guess I must have miswrote on my calender.. I won't be able to make Nov 17th.
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Post by kaci_beeler »

Yeah, I was pretty certain this was scheduled for Sunday the 18th of November.
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Post by nadine »

thanks kaci :)

i scheduled my camping trip to be the 17th cause I thought I was free..
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Post by ratliff »

Brian Boyko wrote:Speaking of which - I really need to ask someone for a ride to the airport Thankgiving morning, Nov. 22nd. I'm hoping to be there by 7am. Plane leaves at 12, but you can never be too early.
Actually, you can be too early, if doing so depends on someone else hauling his ass out of bed to take you.

If you're willing to risk it, I can get you there by 8.30 or 9, depending on where you live.
Last edited by ratliff on November 6th, 2007, 11:39 am, edited 2 times in total.
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Post by Mo Daviau »

green beans!

And I am cool with moving it to noonish or whatever suites La Famille McCormick best.
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Post by Jules »

ACH!!!!! Dammit. Yes Sunday the 18th. THE 18th!!!!!!
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Post by acrouch »

I'm bringing roast duck from Din Ho.
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